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Starch and its components / by W. Banks and C. T. Greenwood.
Material type:
TextLanguage: English Publication details: Edinburgh : Edinburgh University Press, c1975.Description: xi, 342 p., [4] leaves of plates : ill. ; 24 cmISBN: - 0852242514
- 547.782 BAS 19754
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Central Library, University of Rajshahi Reading Room | Non-fiction | 547.782 BAS 1975 (Browse shelf(Opens below)) | C-1 | Not For Loan | GBP | A78748 |
Includes indexes.
Bibliography: p. 309-325.
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