Central Library OPAC University of Rajshahi

Nutritional, Phytochemical & Antidiabetic Properties of Oyster Mushroom (Pleurotus ostreatus) / MD. REZAUL KARIM.

By: Contributor(s): Material type: TextLanguage: English Publication details: Rajshahi : Department of Biochemistry and Molecular Biology, University of Rajshahi, 2013.Description: 21, 210 leaves : ill.; 29 cmSubject(s): DDC classification:
  • 23 579.61632 KAN 2013
Dissertation note: Thesis(Ph.D.)-- Department of Biochemistry and Molecular Biology,University of Rajshahi,2013
Item type: Theses
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Theses Central Library, University of Rajshahi Documentation Section Theses THE 579.61632 KAN 2013 (Browse shelf(Opens below)) C-1 Not For Loan D3720

Thesis(Ph.D.)-- Department of Biochemistry and Molecular Biology,University of Rajshahi,2013

References : Leaves 159-171

There are no comments on this title.

to post a comment.