Central Library OPAC University of Rajshahi

Drying and dehydration of foods /

Von Loesecke, Harry Willard, 1898-1958.

Drying and dehydration of foods / Harry Willard Von Loesecke - 2d ed. - New York : Reinhold Pub. Corp., c1955. - 300 p. : ill. ; 22 cm.

Includes index.


Dried foods.

664.84 / VOD 1955