Marine products of commerce : their acquisition, handling, biological aspects, and the science and techology of their preparation and preservation / by Donald K. Tressler and James McW. Lemon in collaboration with Alexander E. Alexander [and others]
Material type:
TextLanguage: English Publication details: New York : Book Division, Reinhold, 1951 [printing 1957]Edition: 2d ed., rev. and enlDescription: xiii, 782 p. : illus. ; 24 cmSubject(s): DDC classification: - 639 TRM
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Central Library, University of Rajshahi Reading Room | Non-fiction | 639 TRM 1957 (Browse shelf(Opens below)) | C-1 | Added to bundle | INR | 35760 |
Includes bibliographies and index.
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