Central Library OPAC University of Rajshahi

Encyclopedia of Food Microbiology / Editor-Chief, Richard K. Robinson, Editor, Carl A. Batt, Pradip D. Patel

Contributor(s): Material type: TextLanguage: English Publication details: New York Academic Press A harcourt Science and Technology Company 2000Description: 2371 leaves illustration, 30 cmContent type:
Other title:
  • San Diego San Francisco New York Boston London Sydney Tokyo
Subject(s): DDC classification:
  • 23 664.001579 ENC 2000
Item type: Books
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Central Library, University of Rajshahi Reference R 664.001579 ENC 2000 V-3 (Browse shelf(Opens below)) C-1 Not For Loan INR B24617
Books Central Library, University of Rajshahi Reference R 664.001579 ENC 2000 V-2 (Browse shelf(Opens below)) C-1 Not For Loan INR B24616
Books Central Library, University of Rajshahi Reference R 664.001579 ENC 2000 V-1 (Browse shelf(Opens below)) C-1 Not For Loan INR B24615

Bibliography note, Volume-3 N-Z, Volume-2 I-M, Volume-1 A-E

There are no comments on this title.

to post a comment.