Methods on physico-chemical analysis of fruits / B. C. Mazumdar, K. Majumder
Material type:
TextLanguage: English Description: xi, 187 p. : ill. ; 22 cmSubject(s): DDC classification: - 23 664.804 MAM 2003
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Central Library, University of Rajshahi | Non-fiction | 664.804 MAM 2003 (Browse shelf(Opens below)) | C-2 | Available | INR | B45241 | |||||||||||
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Central Library, University of Rajshahi Reading Room | Non-fiction | 664.804 MAM 2003 (Browse shelf(Opens below)) | C-1 | Not For Loan | INR | B45240 |
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| 664.725 RIC 1976 Rice, postharvest technology / | 664.752 MAC 1968 Cookie and cracker technology / | 664.752 SIS 1969 Swiss dessert pastries / | 664.804 MAM 2003 Methods on physico-chemical analysis of fruits / | 664.804 RAM 1978 Manual of analysis of fruit and vegetable products / | 664.8095492 VEG 1992 Vegetable production and marketing : proceedings of a national review and planning workshop, 26-29 January 1992, BARI, Joydebpur, Gazipur, Bangladesh / | 664.84 VOD 1955 Drying and dehydration of foods / |
Includes Bibliographical References and Indexes
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