Commercial fruit and vegetable products / W. V. Cruess
Material type:
TextLanguage: English Series: McGraw-Hill publications in the agricultural sciencesPublication details: New York ; New Delhi : Allied Scientific; McGraw-Hill, 1997Description: 884 p. illus. 24 cmSubject(s): DDC classification: - 664.8 CRC 1997
Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Books
|
Institute of Biological Sciences (IBSc) Library | 664.8 CRC 1997 (Browse shelf(Opens below)) | C-1 | Not For Loan | BDT | IBSC0457 |
Browsing Institute of Biological Sciences (IBSc) Library shelves Close shelf browser (Hides shelf browser)
|
|
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| 664 BIO 2007 Biotechnology and food processing mechanics / | 664.001579 NAF 2004 Food microbiology : methods of enumeration / | 664.07 CHF 1974 Food processing industries / Suresh Chand. | 664.8 CRC 1997 Commercial fruit and vegetable products / | 664.94 WIF 1997 Fish and fish products / | 664.94 WIF 1997 Fish and fish products / | 667.2 SAC 1995 Chemistry of colour / |
There are no comments on this title.
Log in to your account to post a comment.