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Nuclear radiation in food and agriculture /

Nuclear radiation in food and agriculture / Edited by W. Ralph Singleton. - Princeton, N.J. : Van Nostrand, [1958]. - xii, 379 p. : illus., tables. ; 24 cm.

Includes bibliographies.

Subjects--Topical Terms:
Radioisotopes in agriculture.
Plant physiology.
Radioisotopes.
Food--Preservation.

Dewey Class. No.: 630.72 / NUC 1958

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