| 000 | 00943nam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | 73420 | ||
| 003 | BD-RjUL | ||
| 005 | 20211209082407.0 | ||
| 008 | 170531s1941 ii a|||| b||| 00| 0 eng d | ||
| 035 | _a(BD-RjUL)73638 | ||
| 040 |
_aBD-RjUL _beng _cBD-RjUL |
||
| 041 | _aeng | ||
| 082 |
_223 _a338.1954 _bAYN 1941 |
||
| 100 | 1 |
_aAykroyd, W. R. _9217172 |
|
| 245 | 1 | 4 |
_aThe nutritive value of Indian foods and the planning of satisfactory diets / _cW. R. Aykroyd |
| 250 | _a3d ed. rev. and enl. | ||
| 260 |
_aDelhi : _bManager of publications, _c1941. |
||
| 300 |
_aii, 50 p. : _bill. ; _c25 cm. |
||
| 490 |
_aHealth bulletin, _vno. 23. |
||
| 504 | _aIncludes bibliographical footnotes. | ||
| 650 |
_aFood supply _zIndia _9217173 |
||
| 650 |
_aNutrition _zIndia _9217174 |
||
| 650 |
_aNutrition _xResearch _9217175 |
||
| 710 |
_aNutrition Research Laboratories. _9217176 |
||
| 830 |
_aHealth bulletin, _vno. 23. _9217182 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c73420 _d73420 |
||