| 000 | 00757nam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | 54066 | ||
| 003 | BD-RjUL | ||
| 005 | 20211209080052.0 | ||
| 008 | 161101s2007 ii a|||| |||| 001 0 eng d | ||
| 020 |
_a8177541447 : (hard cover) _cRs. 895.00 |
||
| 020 |
_a9788177541441 _c:Rs.895.00 |
||
| 035 | _a(BD-RjUL)54188 | ||
| 040 |
_aBD-RjUL _beng _cBD-RjUL |
||
| 041 | _aeng | ||
| 082 |
_223 _a664.94 _bCUF 2007 |
||
| 100 |
_aCutting Charls. L _9161414 |
||
| 245 |
_aFish : _bProcessing and Preservation / _cCharls L. Cutting |
||
| 260 |
_aIndia : _bAgrobios, _cc2007 [reprinted 2010] |
||
| 300 |
_a372 p. : _bill. ; _c21 cm. |
||
| 500 | _aIncludes index | ||
| 650 |
_a Fish as food _xPreservation. _9161415 |
||
| 650 |
_aFisheries _9144792 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c54066 _d54066 |
||