| 000 | 01153nam a22003254a 4500 | ||
|---|---|---|---|
| 001 | 26775 | ||
| 003 | BD-RjUL | ||
| 005 | 20211209051051.0 | ||
| 008 | 140323s2009 enk 000 0 eng | ||
| 020 | _a9780199234875 | ||
| 020 | _a0199234876 | ||
| 035 | _a(BD-RjUL)26846 | ||
| 040 |
_aDLC _cDLC _dDLC _dBD-RjUL _beng |
||
| 041 | _aeng | ||
| 082 | 0 | 0 |
_aR 641.3003 _222 _bBED 2009 |
| 100 | 1 |
_aBender, David A. _936014 |
|
| 245 | 1 | 2 |
_aA dictionary of food and nutrition / _cDavid A. Bender. |
| 250 | _a3rd ed. | ||
| 260 |
_aOxford ; _aNew York : Oxford University Press, _cc2009. |
||
| 300 |
_a596 p. ; _c20 cm. |
||
| 650 | 0 |
_aFood _vDictionaries. _982292 |
|
| 650 | 0 |
_aNutrition _vDictionaries. _982293 |
|
| 650 | 0 |
_aCooking _vDictionaries. _982294 |
|
| 856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy0909/2009277942-b.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0909/2009277942-d.html |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy1302/2009277942-t.html |
| 942 |
_2ddc _cREF |
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| 999 |
_c26775 _d26775 |
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