00980nam a22002537a 4500 85966 BD-RjUL 20251118103813.0 251118r2000 us a|||| e||| 00| 0 eng d (BD-RjUL)85966 BD-RjUL eng BD-RjUL DLC DLC eng 23 664.001579 ENC 2000 Encyclopedia of Food Microbiology / Editor-Chief, Richard K. Robinson, Editor, Carl A. Batt, Pradip D. Patel San Diego San Francisco New York Boston London Sydney Tokyo New York Academic Press A harcourt Science and Technology Company 2000 2371 leaves illustration, 30 cm. ISBN-0-12-227070-3 Bibliography note, Volume-3 N-Z, Volume-2 I-M, Volume-1 A-E Encyclopedia Food Microbiology 17337 Robinson, Richard K. Editor-Chief, 17338 D. Patel, Pradip, Carl A. Batt, Carl A. Editor, 17339 ddc BK 85966 85966 0 0 ddc 0 1 RUCL RUCL REF 2008-08-16 Paragon Enterprises Dhaka 0 R 664.001579 ENC 2000 V-3 2025-11-18 00:00:00 C-1 2025-11-18 BK 0 0 ddc 0 1 RUCL RUCL REF 2008-08-16 Paragon Enterprises Dhaka 0 R 664.001579 ENC 2000 V-2 2025-11-18 00:00:00 C-1 2025-11-18 BK 0 0 ddc 0 1 RUCL RUCL REF 2008-08-16 Paragon Enterprises Dhaka 0 R 664.001579 ENC 2000 V-1 2025-11-18 00:00:00 C-1 2025-11-18 BK