Saiki, Tadasu Progress of the science of nutrition in Japan / Tadasu Saiki. - Geneva : League of Nations, Health Organisation, 1926. - 387 p., [3] leaves of plates : ill. ; 25 cm. - Publications of the League of Nations. III, Health ; 1926. III. 25 . "C.H. 523." Includes bibliographical references (p. 7-9). Subjects--Topical Terms: Nutrition.Rice. Dewey Class. No.: 572.4 / SAP