TY  - BOOK
ED  - American Hospital Association
TI  - Food purchasing guide
U1  - 641.31 23
PY  - 1966///
CY  - Chicago, Ill. :  
PB  - A.H.A.
KW  - Food service management
KW  - Hospitals--Food service
KW  - Marketing (Home economics)
N1  - Bibliography: p. 49
ER  -