Analysis and characterization of oils, fats, and fat products / 
edited by H.A. Boekenoogen. 
 - London,  New York :  Interscience Publishers,  1964 
 - v. :  ill. ;  24 cm. 
<br/><br/>Includes bibliography index 
<br/><br/>V. 1 -- 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Oils and fats--Analysis.
<br/><br/><label>Dewey Class. No.: </label>664.3  / ANA 1964