Magnetic resonance in food science - Belton, P. S.; International Conference on Applications of Magnetic Resonance in Food Science 1994 : University of Aveiro) (Cambridge, UK : Royal Society of Chemistry, 1995)
Proceedings of the Second International Conference on Applications of Magnetic Resonance in Food Science, University of Aveiro, Portugal, 19-21 September, 1994.
Includes bibliographical references and index.
Keywords: Food -- Analysis -- Congresses; Magnetic resonance imaging -- Congresses