01028nam a2200277 a 4500 3157 BD-RjUL 20211208233702.0 131218s1954 cauab b 001 0 eng u (BD-RjUL) OCLC ocm00526785 from D960129M CIN EQO eng BD-RjUL eng 338.15 KNF 1954 Knight, Henry, 1886- 10000 Food administration in India, 1939-47 / by Sir Henry Knight ... Stanford : Stanford University Press, 1954. xii, 323 p. : ill., maps ; 24 cm. Food, agriculture, and World War II "A publication of the Food Research Institute, Stanford University." Includes bibliographical references and index. World War, 1939-1945 Food supply India. 10001 Food supply India. 9914 Stanford University. Food Research Institute. 10002 Food, agriculture, and World War II 10003 ddc BK 3157 3157 0 0 ddc 0 1 NFIC RUCL RUCL Reading 1955-07-25 O.U.P 30.00 0 338.15 KNF 1954 2013-12-18 00:00:00 C-1 2021-12-08 BK 0 0 ddc 0 0 NFIC RUCL RUCL Stack 1963-03-13 Zeitlinger 56.00 0 338.15 KNF 1954 2013-12-18 00:00:00 C-2 2021-12-08 BK