Tressler, Donald Kiteley,  1894- <br/><br/>
Marine products of commerce :  their acquisition, handling, biological aspects, and the science and techology of their preparation and preservation / 
by Donald K. Tressler and James McW. Lemon in collaboration with Alexander E. Alexander [and others] 
 - 2d ed., rev. and enl. 
 - New York :  Book Division, Reinhold,  1951 [printing 1957] 
 - xiii, 782 p. :  illus. ;  24 cm. 
<br/><br/>Includes bibliographies and index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fisheries.<br/>Fishery products.<br/>Commercial products.
<br/><br/><label>Dewey Class. No.: </label>639  / TRM