00810nam a22002417a 450000100060000000300080000600500170001400800410003103500190007204000350009104100080012608200220013410000290015624500870018526000350027230000250030750400200033265000210035270000330037394200120040699900170041895201330043515076BD-RjUL20211208235739.0140209s1935    e  ||||| |||| 001 0 eng d  a(BD-RjUL)15130  aBD-RjULbengcBD-RjULdBD-RjUL  aeng04221a641bSTF 19351 a Stanley, Louise,946938  aFoods :bTheir selection and preparation /cLouise Stanley and Jessie Alice Cline.  aLondon :bGinn and Co.,c1935.  aiv, 458 p. :c23 cm.  aIncludes index. 7aAliments.9332911 a Cline, Jessie Alice,946939  2ddccBK  c15076d15076  00102ddc40718NFICaRUCLbRUCLcReadingd1958-02-27eU.S.I.S Dhakal0o641 STF 1935r2014-02-09 00:00:00tC-1w2014-02-09yBK