TY  - BOOK
AU  - Cummings,Richard Osborn
TI  - The American and his food: a history of food habits in the United States 
U1  -  664 
PY  - 1944///
CY  - Chicago, Ill.
PB  - The University of Chicago press
KW  - Food
KW  - Cost and standard of living
KW  - United States
KW  - Food law and legislation
N1  - "Second edition, September 1941."; Includes Bibliography and Index
ER  -