00855cam a2200265 450000100060000000300080000600500170001400800410003102000390007202000150011103500200012604000320014604100080017806000190018608200210020524500470022626000720027330000370034535000260038249000780040850400410048665000190052765000190054670000240056510827BD-RjUL20211208235026.0140125s1973 enka b 000 0 eng  a0839110353 (University Park Press) a0408702818 a(BD-RjUL) 10876 aDLCcDLCdDLCdBD-RjULbeng aeng aQU75 C264 197300a547.78bCAR 197300aCarbohydrates /cEdited by G. O. Aspinall. aLondon ;bButterworths;aBaltimore :bUniversity Park Pressc[1973] aV. 7; 344 p. :billus. ;c24 cm. a£10.00 ($24.50 U.S.)0 aMTP international review of science. Organic chemistry, series one,vv. 7 aIncludes bibliographical references. 0aCarbohydrates. 2aCarbohydrates. aAspinall, Gerald O.