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  <titleInfo>
    <title>Biochemistry of the aminosugars</title>
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  <name type="personal">
    <namePart>Kent, P. W. (Paul Welberry)</namePart>
    <role>
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  <name type="personal">
    <namePart>Whitehouse, M. W.</namePart>
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    <publisher>Academic Press</publisher>
    <dateIssued>1955</dateIssued>
    <issuance>monographic</issuance>
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  <physicalDescription>
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    <extent>ix, 311 p. ; ill., ports.</extent>
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  <note type="statement of responsibility">[by] P. W. Kent and M. W. Whitehouse.</note>
  <note>Includes Index</note>
  <subject authority="lcsh">
    <topic>Polysaccharides</topic>
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  <classification authority="ddc">547.3 KEB</classification>
  <classification authority="nlm">QU 83 K37b 1955</classification>
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