Kent, P. W. <br/><br/>
Biochemistry of the aminosugars / 
[by] P. W. Kent and M. W. Whitehouse. 
 - New York :  Academic Press,  1955. 
 - ix, 311 p. ;  ill., ports. 
<br/><br/>Includes Index 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Polysaccharides.
<br/><br/><label>Dewey Class. No.: </label>547.3  / KEB 
<br/><br/><label>National Library of Medicine Call No.: </label>QU 83  / K37b 1955