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  <titleInfo>
    <title>Methods in carbohydrate chemistry</title>
  </titleInfo>
  <name type="personal">
    <namePart>Whistler, R. L. (Roy Lester)</namePart>
    <namePart type="date">1912-</namePart>
  </name>
  <name type="personal">
    <namePart>Wolfrom, Melville Lawrence</namePart>
    <namePart type="date">1900-1960</namePart>
  </name>
  <name type="personal">
    <namePart>BeMiller, James N. (James Noble)</namePart>
    <namePart type="date">1933-</namePart>
  </name>
  <name type="personal">
    <namePart>Shafizadeh, F.</namePart>
  </name>
  <name type="personal">
    <namePart>Shaw, Derek.</namePart>
  </name>
  <name type="personal">
    <namePart>Manners, D. J. (David John)</namePart>
    <namePart type="date">1931-</namePart>
  </name>
  <name type="corporate">
    <namePart>Sturgeon, Robert J</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">nyu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <place>
      <placeTerm type="text">London</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Chichester</placeTerm>
    </place>
    <publisher>Academic Press</publisher>
    <publisher>Wiley</publisher>
    <dateIssued>1962</dateIssued>
    <dateIssued encoding="marc" point="start">1962</dateIssued>
    <dateIssued encoding="marc" point="end">9999</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>v. : ill. ; 24 cm</extent>
  </physicalDescription>
  <tableOfContents>Contents: v.1. Analysis and preparation of sugars -- v.2. Reactions of carbohydrates -- v.3. Cellulose -- v.4. Starch -- v.5. General polysaccharides -- v.6. General carbohydrate methods -- v.7. General methods, glycosaminaglycans and glycoproteins -- v.8. General methods -- v.9. Lipopolysaccharides : Separation and analysis : Glycosylated polymers -- v. 10. Enzymic methods</tableOfContents>
  <note type="statement of responsibility">editors, Roy L. Whistler, M.L. Wolfrom ; assistant editors, James N. BeMiller, F. Shafizadeh</note>
  <note>V. 3-5, editor, R.L. Whistler; v. 6-8, editors, R.L. Whistler and J.N. BeMiller; v. 9, editors, James N. BeMiller, Roy L. Whistler, associate editor, Derek H. Shaw ; v. 10, editor, James N. BeMiller, associate editors, David J. Manners, Robert J. Sturgeon, consulting editor, Roy L. Whistler</note>
  <note>Series resumed with v. 9 in 1993 with a new publisher</note>
  <note>Includes bibliographical references and indexes</note>
  <subject authority="lcsh">
    <topic>Carbohydrates</topic>
    <topic>Analysis</topic>
  </subject>
  <classification authority="ddc" edition="23">542.78 MET 1962</classification>
  <identifier type="isbn">0127462066</identifier>
  <identifier type="isbn">0127462082 (v.8)</identifier>
  <identifier type="isbn">0471529419 (v.9)</identifier>
  <identifier type="isbn">0471529400 (v.10)</identifier>
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